Chef Gianba will now provide catering for private parties and corporate events.
When the celebrated chef of Cinque Le Terre West closed the restaurant doors on June 23, many residents in Pacific Palisades were stunned. They had become accustomed to Chef Gianbatista Vinzoni’s signature dishes and the delicious quality of his creations.
Although Chef Gianba and wife Marlo, continue to operate DELIzioso Cinque that provides breakfast and lunches, there was an outcry from residents about wanting to continue to enjoy the Chef’s cuisine.
The Vinzoni’s listened, and now the chef is available to cater private events.
Known for his remarkable presence in the culinary world, Chef Gianba brings 30 years of experience and a stellar reputation through his work in some of the most prestigious kitchens, such as Cecconi’s West Hollywood, Head Chef at SOHO House West Hollywood, Executive Chef at Fig & Olive in West Hollywood, and Executive Sous Chef at The Beverly Hilton, where he crafted exquisite menus for large events, including three Golden Globe Awards.
Now, he will help plan an intimate dinner party, a lavish wedding or a corporate event, with a personalized menu.
“I am thrilled to offer private catering services,” Chef Gianba said. “Creating unforgettable culinary experiences is my passion.”
He said that each menu will be designed with the client’s vision in mind, ensuring a unique dining experience whether it be an anniversary, milestone birthday, engagement or holiday party.
In addition to meal preparation, Chef Gianba has access to a highly vetted list of premier vendors, sommeliers, and service providers in Los Angeles.
He can also provide experienced servers and bartenders to ensure guests are treated well.
His wine pairing expertise allows him access to an incredible selection of wines, and just as he did at Cinque, he will expertly pair wine with a menu to create harmonious flavors.
The catering can include a complete event setup with tables, chairs, décor, and specialty items like a pizza oven. Floral arrangements for tables can also be arranged, leaving the host time to enjoy the event.
“I want to ensure that every detail of an event is perfectly orchestrated,” Chef Gianba said.
Contact catering@deliziosocinque.com or click here .
Like I suspect many others we were very sorry to see our favorite restaurant shut. However we recently had a large dinner party at our house which was catered by Gianba and Marlo. The food was excellent and was efficiently served by their staff to nearly forty people. We have had so many compliments on the evening. Perhaps most importantly we were able to relax and interact with our guests knowing that everything food and wine wise was being expertly taken care of.